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Pure Gluten Free Tapioca Starch Flour 500g
Price:
£6.95Pure Gluten Free Tapioca Starch Flour
Tapioca is a pale, almost flavourless fine starch made from the roots of the cassava or manioc plant. Cassava roots form tubers similar to potatoes and are a good source of carbohydrate. The starch itself can be used as a thickener for sauces and gravies and is also blended with other gluten-free flours for baking. When used for baking it helps to soften breads and cakes, keep the texture light and also to help them brown nicely.
| Allergens | |
| Gluten | Does Not Contain |
| Wheat | Does Not Contain |
| Milk | Does Not Contain |
| Soya | Does Not Contain |
| Maize | Does Not Contain |
| Celery | Does Not Contain |
| Meat | Does Not Contain |
| Fish | Does Not Contain |
| Crustacean | Does Not Contain |
| Nuts | Does Not Contain |
| Sesame | Does Not Contain |
| Mustard | Does Not Contain |
| SO2 | Does Not Contain |
| Lupin | Does Not Contain |
| Mollusc | Does Not Contain |
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Pure Gluten Free Tapioca Starch Flour 500g
Price:
£6.95